Magne, Unnur, Björg, Michael and Frida. Lunch in St. Romain le Haut

An introduction to the Burgundian way of living includes knowledge on access to fresh, local raw materials on local markets in addition to supermarkets and baker's, who still take pride in making good bread (hard to find these days).

On a sunny day we very much recommend you bring some basic charcuterie products, bread and wine to St. Romain le Haut for lunch. The scenic view very much adds to thoughts on what life is about!